Personal support from RestaVR

Personal Support: from idea to managed result

What is personal support and how does it work in practice?

When the owner has many tasks and little time, personal restaurant support becomes the solution: you work with an expert every day, receive priorities, metrics and implementation control. This is not general advice, but individual support for the establishment with an emphasis on results: profitability, service stability, managed processes. The format includes consultations for restaurants, flexible online support for the restaurant business and on-site sessions. For the owner, this is also mentoring support, where there is a personal mentor for the restaurant nearby, ready to help make decisions. We combine the practice of restaurant consulting with a clear roadmap and system control to provide personal support for restaurants in Ukraine, Europe and EU countries.

Training + Correction of the institution's work

You are trained, and at the same time we conduct a SWOT analysis and correct errors according to the course topics. This gives a good result, because you can immediately implement new tools into the team's work.

Development of a restaurant manual

I create an individual plan of the method specifically for your format. We work out standards, algorithms of work in critical situations, checklists, job descriptions and general rules for all departments.

Launch or Restart of the Institution

Comprehensive support: financial analysis, standards, team training, and launch preparation. We will conduct a test launch, adjust processes, and support the first weeks of operation.

Monitored results: which metrics change first

Sales, average check and issuance speed

The conversion of recommendations and upsells is increasing, timing is stabilizing. Service and quality support and regular reviews of changes are working for development.

Cost, write-offs and inventories

Less waste thanks to updated maps, purchasing planning, and production discipline. Structural mentoring from the restaurant manager helps here.

Guest reviews and service stability

Systematic work with appeals and wow details in the hall are a result of the fact that marketing support is in place within the institution and clear service rules are in place.

Cooperation formats and geography

We work in person and remotely: there are personal online sessions and on-site formats. We conduct projects in different cities - this is support in Kyiv, Lviv and Ukraine. For owners who like a flexible format, it is possible to combine online/offline and adjust the intensity during the week as needed.

What is included in the support: tools and reporting

Regular calls, meetings, touchpoints with the team. Analytical panels, change lists and priorities. It's about control and development, not chaos. You have the strategy and decisions, we have the process setup, control and restaurant consulting with daily practice. With this format, mentoring support for the owner becomes your "second brain", which insures and accelerates the result. Details of the conditions - from the manager, a convenient start is available this month.

How long does the first cycle last?

Typically 4-6 weeks: diagnostics, quick fixes, and stabilization. The format is flexible – there is online restaurant business support and field days.

How is support different from a one-time consultation?

A one-time meeting provides direction, and personal support for the restaurant ensures daily movement: controlling deadlines, working with the team, and adjusting the plan.

Is tuition included?

Yes, there are modules for management and teams: training for restaurateurs, courses for restaurant administrators, blocks for leaders - courses for restaurant managers.

Which directions are you closing first?

Menu and cost, service and delivery speed, as well as marketing in the hall. Menu engineering and food cost support, service and quality support, and order in reporting help here.

Where do you work?

We provide personal support to restaurants throughout Ukraine, and also work in formats for European countries and the European Union.

How much does Personal Escort cost?

Everything is individual - the manager will tell you the details, schedule, and cost after a short conversation and brief.

Leave a request: how to get started and get an action plan

Write us a brief description of the format and goal. We will make an initial call, request basic figures, and prepare a roadmap skeleton: from analysis to the first steps for 14 days. Next, we will choose the intensity of interaction – in person or through personal online sessions – and fix an implementation plan with personal support. In our work, we combine restaurant consulting with practical mentoring: this is mentoring support for the owner and operational support for the team. If necessary, we connect to improve the service in the restaurant, provide support for the financial model and KPIs, and, if there is a scaling task, we prepare support for the launch of the restaurant or soft support for the restart of the establishment. We work transparently and in stages – the details and conditions are agreed upon by the manager.